Avocado, Tomato & Onion Salsa Crackers
This cracker topping will be sure to keep you full and satisfied without overdoing the calories.
Servings: 1 person
- 2 rice cakes (Sunrice Rice and Quinoa rice cakes)
- ¼ avocado
- ½ tomato, common diced
- ⅛ onion, red diced
- 1 tsp vinegar, balsamic
- Spread rice cakes with avocado then top with tomato and onion. To finish, drizzle the crackers with the balsamic vinegar.
Whole foods: 60% 1 serve of this recipe provides:
- ¼ serve carbohydrate
- ½ serve vegetables
- 1 serve fat
Calories: 150kcal | Carbohydrates: 9.2g | Protein: 2.2g | Fat: 11.2g | Saturated Fat: 2.2g | Sodium: 44mg | Fiber: 2.1g | Sugar: 1.6g