Print Recipe
5 from 1 vote

Crunchy Pork Salad

Delicious meal for when you're on a time poor budget!
Prep Time2 mins
Cook Time8 mins
Total Time10 mins
Course: Main Course
Cuisine: Convenient Meals
Keyword: coleslaw, pork
Servings: 4 people
Calories: 230kcal

Ingredients

  • 1 tsp oil, olive
  • 1 crunchy noodle coleslaw kit
  • 400 g pork, stir fry strips can be bought pre-cut

Instructions

  • Add 1 tsp oil to a frypan and cook the pork strips for around 5 minutes or until cooked through.
  • Empty the contents of the salad mix into a bowl, add the cooked pork strips and toss.
  • Divide into serves and enjoy!

Notes

Whole foods: 67%
1 serve of this recipe provides:
  • ½ serve protein
  • ½ serve fat
  • 1 serve vegetables
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Nutrition

Calories: 230kcal | Carbohydrates: 10g | Protein: 24g | Fat: 9g | Saturated Fat: 2g | Sodium: 405mg | Fiber: 5g | Sugar: 7g | Calcium: 62mg

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