pork and closlor wrap and solsa
Print Recipe
5 from 1 vote

Mexican Pork Wraps

The ultimate quick and healthy Mexican food!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Main Course
Cuisine: Convenient Meals, Mexican, The Plate Model
Keyword: coleslaw, pork, wrap
Servings: 1 people
Calories: 424kcal


  • 1 wrap, wholegrain
  • 85 g pork, pre cooked, pulled (⅓ packet)
  • 1 serve crunchy noodle coleslaw kit
  • 50 g tomato salsa 2 tbsp


  • Lay the wrap on a plate and add the pork. If you'd like them warm, microwave the wrap and pork for 20-30 seconds.
  • Top with salsa and coleslaw. Wrap and enjoy!


Whole foods: 50%
1 serve of this recipe provides:
  • 1 serve carbohydrate
  • 1 serve protein
  • 1 serve fat
  • 2 serve vegetables
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Calories: 424kcal | Carbohydrates: 46g | Protein: 24g | Fat: 14g | Saturated Fat: 5g | Sodium: 1166mg | Fiber: 10g | Sugar: 11g | Calcium: 279mg

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