Muesli, Yoghurt and Blueberries
Recipe Serves 1 people
Ingredients
- 200 g yoghurt, any plain or slightly sweetened, soy for vegan option
- ½ cup muesli, any toasted or untoasted
- ½ punnet blueberries fresh or thawed from frozen
Instructions
- Measure out the muesli and yoghurt into a breakfast bowl. Top with berries.
- Serve immediately!
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