Spiced Plum Porridge
Recipe Serves 2 people
Ingredients
Base Recipe Ingredients
- 1 ⅓ cup oats, rolled
- 2 ⅓ cup water
- pinch salt, table
Additional Ingredients
- 1 tin plums, in juice, canned ½ cup juice, 4 plums with seeds removed
- 1 tsp all spice
- ¼ cup milk, any optional
Instructions
- Add plums, juice and mixed spice to base recipe ingredients.
- Cook on low heat for 5-6 mins until it is cooked to a smooth consistency, stirring occasionally.
- Once cooked, divide the porridge into 2 bowls. Add a dash of milk if desired. Enjoy!
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