Tuna and Tzatziki Wraps
Recipe Serves 1 people
Ingredients
- 60 g dip, tzatziki
- 1 wrap, wholegrain
- 120 g tuna, slices, canned
- 1 cup salad leaves, mixed
Instructions
- Lay the wrap flat and spread the tub of tzatziki all over it. Don’t go too close to the edges though or it might get messy!
- Add the mixed salad leaves to the wrap and place the tuna slices on top.
- Using your best Olympic torch technique, roll the wrap up!
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