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Roast Beef and Mustard Sliders
5
from 1 vote
Recipe Serves
2
people
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Snack
Cuisine
Under 15 Minutes
Ingredients
1x
2x
3x
200
g
beef, roasted, shaved
½
tbsp
mustard, dijon
½
tbsp
horseradish
½
cup
spinach, baby
½
tomato, common
sliced
4
slices
bread, wholemeal
Instructions
Spread 1 slice of bread with Dijon mustard and another slice of bread with horseradish.
Top the Dijon mustard side with beef slices, followed by baby spinach and tomato. Top with the other slice of bread with the horseradish.
Cut into portions and serve.
Repeat with the other sandwich.
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