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Mango and Peach Popsicles
5
from 1 vote
Recipe Serves
2
people
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Prep Time
5
minutes
mins
Freezing time
1
day
d
Total Time
1
day
d
5
minutes
mins
Course
Dessert, Snack
Cuisine
Gluten Free, Under 15 Minutes, Vegetarian, Wholefoods
Equipment
Blender
Ingredients
1x
2x
3x
1
mango
1
peach, yellow
130
g
yoghurt, greek
(½ cup)
2
tsp
honey
cinnamon/nutmeg
sprinkle
Instructions
Place all ingredients from one option into a processor, blend until smooth.
Pour the smooth mixture into icy-pole molds, or plastic cups with paddle pop sticks placed in the middle of the mixture.
Freeze over night and enjoy!
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