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–+ servings

Spiced Plum Porridge

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Recipe Serves 2 people
Print Recipe
Prep Time 5 minutes
Cook Time 6 minutes
Course Breakfast

Ingredients
  

Base Recipe Ingredients

  • 1 ⅓ cup oats, rolled
  • 2 ⅓ cup water
  • pinch salt, table

Additional Ingredients

  • 1 tin plums, in juice, canned ½ cup juice, 4 plums with seeds removed
  • 1 tsp all spice
  • ¼ cup milk, any optional

Instructions
 

  • Add plums, juice and mixed spice to base recipe ingredients.  
  • Cook on low heat for 5-6 mins until it is cooked to a smooth consistency, stirring occasionally.  
  • Once cooked, divide the porridge into 2 bowls. Add a dash of milk if desired. Enjoy! 
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