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+ servings
yoghurt, fruit and nuts, strawberry, coconut, almonds

Yoghurt, Fruit + Nuts

5 from 1 vote
Recipe Serves 1 people
Prep Time 2 minutes
Total Time 2 minutes
Course Breakfast, Snack
Cuisine Gluten Free, Under 15 Minutes, Vegetarian, Wholefoods

Ingredients
  

  • 200 g yoghurt, greek, low fat
  • ½ punnet strawberries ends removed, chopped
  • 15 g almonds, flaked
  • 15 g coconut, flakes
  • 1 tsp honey

Instructions
 

  • Top yoghurt with strawberries, almonds and coconut.
  • Drizzle with honey and serve. Enjoy!
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