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–+ servings
Steak and avocado

Avocado Steak

5 from 2 votes
Recipe Serves 2
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Main Course
Cuisine Wholefoods

Ingredients
  

  • 300 g beef, steak scotch fillet
  • ½ avocado thinly sliced
  • 1 tbsp hollandaise sauce
  • ½ lemon juiced

Instructions
 

  • Cook the steak until your liking. Set aside to rest for 5 minutes.
  • Top the steak with avocado, drizzled with lemon juice and a dollop of hollandaise sauce.
  • Serve with large side salad or steamed mixed vegetables.
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